It is very easy for guests to enjoy oysters in Bai Xep, Quy Nhon Binh Dinh: just a handful of burned straws or coconut leaves, spreading on the rocks;  the oysters will open under the heat of the fire. How wonderful it is to sit on a rock, eating fresh oysters. Bai Xep is about 6 km to the south of Quy Nhon. The distance is not far, but just a few people come here perhaps because of the modest silence of this place.

The afternoon here is pleasant with the sun's rays blocked by mountains, making the ways cool with the sea breeze. Beyond the coconut tree is fine golden sand. The waves scrape the sand against the seashore. The gray moss rocks rise when the tide go down, showing oysters on the iridescent stone. It is very easy to enjoy these oysters: just a handful of burned straws or coconut leaves, spreading on the rocks;  the oysters will open under the heat of the fire. With the knife, we can pick up the white oyster out of the shell. The oysters are fresh and clean as oysters only eat plankton in the sea. With a little salt and pepper, the oysters would be sweeter.